Description
Suswaad Thirupagam is a rare and divine South Indian sweet that originates from Thiruchendur, renowned for its rich, creamy texture and heavenly aroma. Traditionally offered as prasadam to Lord Murugan, this delicacy holds deep cultural and spiritual significance.
Made using premium cashews, gram flour, pure cow ghee, and high-quality saffron, Thirupagam has a naturally rich flavor profile that melts effortlessly in the mouth. The slow-cooked blend of ghee and saffron gives it a luxurious golden hue, making it one of the most unique milk-based sweets in Tamil Nadu.
This authentic delicacy is not commonly available elsewhere, which makes Suswaad Thirupagam a truly special treat rooted in tradition and purity.
Key Features
- Authentic Thiruchendur specialty
- Rich, creamy, melt-in-the-mouth texture
- Made with premium cashews, gram flour, pure cow ghee, and saffron
- 100% natural; no dalda, no preservatives, no artificial additives
- A rare sweet with cultural and religious significance
How to Use
- Serve as a premium dessert during festive meals or family celebrations
- Offer as prasadam during religious rituals and pujas
- Add to festive sweet boxes or gift hampers
- Enjoy as a luxurious treat on special occasions
Ingredients
Cashews, gram flour (besan), pure cow ghee, sugar, saffron, cardamom
Health Benefits
- Made with pure cow ghee for natural nourishment
- Cashews provide healthy fats, protein, and minerals
- Free from preservatives and dalda
- Saffron offers antioxidant benefits and natural aroma
Product Highlights
- Rare and authentic Thiruchendur traditional sweet
- Rich golden color infused with premium saffron
- Luxurious, smooth, and creamy consistency
- Crafted in small batches to maintain purity and freshness
- A perfect blend of devotion, tradition, and exceptional taste
