Description
Suswaad Mango Pickle – Traditional and Spicy Delight
Suswaad Mango Pickle is crafted using farm-fresh raw mangoes, aromatic spices, and cold-pressed gingelly oil. Prepared following a traditional South Indian recipe, this pickle offers the perfect balance of tanginess, spice, and rich homemade flavor. Every bite delivers the authentic taste of raw mango infused with bold masalas, making it a must-have side for everyday meals.
Product Highlights
- Authentic South Indian Taste
Made with tender raw mangoes and hand-roasted spices for a fully traditional flavor. - Perfect Tangy and Spicy Blend
The natural sourness of mangoes paired with red chilli, mustard, and fenugreek. - Pure and Natural Ingredients
No artificial preservatives, colors, or flavor enhancers. - Versatile Pairing
Complements curd rice, sambar rice, rotis, parathas, and breakfast dishes like idli or dosa.
How to Use
Enjoy as a side with:
- Hot steamed rice with ghee
- Idli, dosa, chapati, paratha
- Curd rice and sambar rice
Stir well before use to evenly mix the spices and oil.
Ingredients
Raw Mango, Cold-Pressed Gingelly Oil, Red Chilli Powder, Turmeric, Mustard Seeds, Fenugreek, Salt
Storage Instructions
Store in a cool, dry place.
Keep airtight after opening.
Use a dry spoon for longer shelf life.






