Description
Suswaad Butter Murkku
Suswaad Crispy Butter Murukku is a traditional South Indian snack known for its light, airy texture and subtle buttery flavour. Made using a classic blend of rice flour, urad dal flour, and pure butter, this murukku offers a delicate crunch that melts effortlessly in the mouth. Each piece is seasoned with a touch of cumin and asafoetida for mild, aromatic flavour. Fried in pure rice bran oil—never palm oil—and drained to remove excess oil, this murukku is a wholesome, preservative-free snack suitable for all age groups. Freshness is meticulously sealed in every pack, ensuring consistent crispiness and authentic taste.
Key Features
- Made using high-quality rice flour, urad dal flour, and pure butter
- Light, airy texture with a melt-in-the-mouth crunch
- Mild seasoning with cumin and asafoetida
- Fried in pure rice bran oil with no palm oil
- Free from preservatives and artificial additives
- Freshness-sealed for long-lasting crispiness
How to Use
- Enjoy as a tea-time snack with filter coffee or masala chai
- Serve as a light savoury during gatherings
- Add to festive snack boxes or meal accompaniments
- Ideal for both kids and adults due to its gentle seasoning
Ingredients
Rice flour, urad dal flour, pure butter, cumin seeds, asafoetida, salt, pure rice bran oil for frying
Health Benefits
- Butter adds natural richness and flavour
- Rice bran oil offers a lighter, heart-friendly frying option
- Contains simple, traditional ingredients with no preservatives
- Easy to digest and suitable for all age groups
Product Highlights
- Authentic butter murukku recipe
- Light, crispy, melt-in-the-mouth texture
- No palm oil or preservatives
- Fresh small-batch preparation
- Ideal for tea-time and festive snacking
