Description
Suswaad Boondhi Laddu is a timeless Indian sweet cherished for its soft, juicy texture and rich festive aroma. Prepared using finely ground gram flour batter dropped as tiny boondhi, gently fried, soaked in aromatic sugar syrup, and delicately flavoured with cardamom, this laddu reflects the essence of traditional sweet-making. Enriched with cashews and raisins, Boondhi Laddu is a staple during Diwali, weddings, poojas, and auspicious celebrations. At Suswaad, each laddu is crafted using authentic methods to ensure the perfect balance of sweetness, softness, and traditional flavour in every bite.
Key Features
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Authentic traditional preparation using gram flour boondhi and pure ghee
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Soft, juicy, melt-in-the-mouth texture with rich aroma
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Made with premium ingredients: besan, sugar, ghee, cashews, raisins, and cardamom
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100% natural; no dalda, no preservatives, no artificial additives
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Perfect for festivals, weddings, gifting, and religious occasions
How to Use
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Serve as a classic dessert during festive meals
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Include in sweet hampers and gifting boxes
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Offer during weddings, family gatherings, and celebrations
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Use as prasadam for poojas and temple rituals
Ingredients
Gram flour (besan), sugar, pure ghee, cashews, raisins, cardamom
Health Benefits
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Provides quick energy from natural carbohydrates
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Prepared using pure ghee for authentic taste and healthy fats
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Free from preservatives and artificial additives
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Made fresh using traditional preparation methods
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Suitable for all age groups when consumed in moderation
Product Highlights
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Handcrafted in small batches for freshness and consistency
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Soft, aromatic laddus with balanced sweetness
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Traditional recipe preserved for authentic festive taste
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A classic Indian sweet loved across generations
