Suswaad Mullu Thenkuzhal Murukku is a traditional South Indian snack made with rice flour and urad dal flour, shaped into its signature spiked design and fried to a golden, crunchy finish. Prepared in pure rice bran oil with no artificial additives, it delivers rich flavour and a light, satisfying bite — perfect for Diwali, Janmashtami, or everyday tea-time snacking.

Suswaad Pepper Roasted Cashew Nuts are made from premium whole cashews, gently roasted to preserve their natural crunch and coated with freshly ground black pepper for a bold, aromatic kick. With no palm oil, preservatives, or artificial additives, they offer a clean, healthy, and satisfying snack experience perfect for any time of day.

Suswaad Ribbon Pakoda is a traditional South Indian snack made from gram flour and rice flour, seasoned with cumin and sesame for a rich, savoury flavour. Fried to a golden, crisp texture, it offers a light, airy bite and authentic homemade taste in every piece. Perfect for tea-time, festive celebrations, or everyday snacking without any artificial additives.

Suswaad Thattai is a traditional South Indian snack made with rice flour, urad dal flour, and lentils, seasoned with sesame and curry leaves for a rich, savoury flavour. Fried to a thin and crunchy finish, it brings the authentic taste of festive homemade snacks to every bite perfect for celebrations or everyday tea-time snacking, with no artificial additives.