Description
Suswaad Pepper Seedai
Suswaad Pepper Seedai is a spicy and flavorful variation of the classic South Indian seedai, offering a bold taste infused with freshly ground black pepper. Made using a traditional recipe, this bite-sized snack combines rice flour, urad dal flour, butter, and aromatic spices to create a crunchy, golden, and deeply satisfying treat. Smaller in size and mildly spiced, Pepper Seedai delivers the perfect balance of heat and aroma, making it ideal for those who prefer a little spice in their snacks. Whether enjoyed during festive celebrations or as a daily tea-time bite, this seedai brings home the authentic taste of traditional South Indian snacks.
Key Features
- Made with rice flour, urad dal flour, butter, and freshly ground black pepper
- Crisp, bite-sized texture for easy snacking
- Mild heat and aromatic flavour from pepper
- Crafted without artificial flavours, colours, or preservatives
- Suitable for festivals, gifting, and everyday snacking
How to Use
- Enjoy as a crunchy tea-time snack with filter coffee or masala chai
- Serve during festive occasions like Krishna Jayanthi
- Share with family and guests during gatherings
- Pack as a snack for travel or office
Ingredients
Rice flour, urad dal flour, butter, black pepper, sesame seeds (optional), asafoetida, salt, edible oil for frying
Health Benefits
- Made with natural, simple ingredients
- Black pepper supports digestion
- Bite-sized, easy-to-digest snack
- Free from artificial additives
Product Highlights
- Traditional spiced recipe
- Bold, pepper-infused flavour
- Crisp and bite-sized
- Fresh small-batch preparation
- Ideal for festive and everyday snacking
