Description
Suswaad Ribbon Pakoda
Suswaad Ribbon Pakoda is a classic South Indian snack known for its crisp, ribbon-like shape and rich, savory flavour. Made from a blend of gram flour and rice flour, the dough is seasoned with cumin, sesame seeds, and asafoetida, then deep-fried to a perfect golden crunch. Each batch is prepared fresh to ensure a light, airy texture and authentic homemade taste. Ideal for tea-time, festive occasions, or everyday snacking, this Ribbon Pakoda delivers a satisfying, flavourful experience in every bite.
Key Features
- Made with high-quality gram flour and rice flour
- Crisp, crunchy texture with a light and airy bite
- Mildly spiced with cumin, sesame seeds, and asafoetida
- Prepared without artificial flavours, colours, or preservatives
- Suitable for tea-time, festive treats, and daily snacking
How to Use
- Enjoy as a standalone tea-time snack
- Pair with filter coffee, masala chai, or milk tea
- Use in festive snack platters and gift boxes
- Serve as a crunchy side with meals
Ingredients
Gram flour, rice flour, cumin, sesame seeds, asafoetida, salt, butter or oil, edible oil for frying
Health Benefits
- Light and easy to digest
- Contains sesame and cumin, which aid digestion
- Made with simple, clean ingredients
- Free from artificial additives
Product Highlights
- Authentic recipe and ingredients
- Crisp and flavourful texture
- Mild and savoury seasoning
- Fresh small-batch preparation
- Ideal for tea-time and festive snacking
